Paul’s Pancake Parlor

Let’s meet at Paul’s

About Us

You are amazing.

Let’s meet at Paul’s

Breakfast, lunch and Dinner. Paul’s Pancake Parlor features a full menu of high quality, large portion, breakfast, lunch and dinner items. Paul’s is all about fast friendly service, and a comfortable cozy atmosphere that will make you feel at home. Paul’s is a small town mom and pop restaurant famous not only for the 18 different varieties of pancake but also unique lunch and dinner items. Whether you’re all about the pancakes or you want to try something unique like a cornbread waffle with chili for lunch or a full turkey dinner with all the trimmings, Paul’s has it all.

Great food great life

How it all came to be…

Paul’s Pancake Parlor, one of Missoula’s favorite restaurants, is locally owned and operated. Paul’s was founded in 1963 by Paul Gjording and is now owned by local Missoulian Mike Ramos. Mike purchased the restaurant in 1998 from his mother Elly on the condition that he work there everyday for a year and learn everything that Paul taught her about his beloved restaurant.

It shows. Paul’s is an example of the classic American diner with an eye on quality service and excellent food for breakfast, lunch and dinner.

Combination Breakfasts

Served with two eggs, hashbrowns, and two slices of toast. Substitute toast for two pancakes or biscuits and gravy for an additional charge.

Club Breakfast

(Please Order By Number)

#1 Two Buttermilk Pancakes
Served with one egg and two strips of bacon.
#2 Two Eggs, Hashbrowns, and Toast
#3 Ground Round Steak
Topped w/ onion, side of brown gravy, two eggs, hashbrowns, and toast. Substitute toast for two pancakes or biscuit and gravy for an additional charge.
#4 Breakfast Burrito
Choice of bacon or sausage, with scrambled eggs, cheddar cheese and hashbrowns. Wrapped in a flour tortilla topped with cheddar cheese. Served with sour cream and choice of salsa or green chile sauce.
#5 Three Blueberry Pancakes
Served with choice of sausage patty, bacon or links.
#6 "Griz"
Buttermilk biscuit topped with chicken fried steak, poached egg, and smothered in country gravy. Served with hashbrowns.
#7 6 oz. Center Cut Sirloin Steak
Served with two eggs, hashbrowns and toast. Substitute toast for two pancakes or biscuits and gravy for an additional charge.
#7a 10 oz. Ribeye Steak
Served with two eggs, hashbrowns, and toast. Substitute toast for two pancakes or biscuits and gravy for an additional charge.

#8 Pigs In Blanket
Three buttermilk pancakes, rolled around link sausage. Served with applesauce.
#9 English Muffin
Topped with cheese, egg, and choice of bacon, sausage, or ham. Served with hashbrowns.
#10 French Toast
Choice of ham, bacon or sausage.
#11 Crisp Golden Waffle
Choice of ham, bacon or sausage and one egg.
#12 Veggie Browns
Mushrooms, tomatoes, green peppers, onions, cheddar cheese, and broccoli over hashbrowns. Served with two eggs and toast.
#13 Two Biscuits & Country Gravy
Served with hashbrowns and 4 pieces of bacon or 2 link sausages.
#14 Chicken Fried Steak
Served with two eggs, hashbrowns, and toast. Substitute toast for two pancakes or biscuits & gravy for an additional charge.
#14a Breaded Pork Tenderloin
Served with two eggs, hashbrowns, and toast. Substitute toast for two pancakes or biscuits & gravy for an additional charge.
#15 Paul’s Benedict
English muffin or croissant topped with sliced ham, bacon, or sausage, two poached eggs, and hollandaise sauce. Served with hashbrowns.

Omelette Menu

Served with hashbrowns and two slices of toast. Substitute toast for pancakes or biscuits & gravy for an additional charge.

Cheese Omelette
Turkey & Swiss Omelette
Bacon, Ham, or Sausage & Cheese Omelette
Chili Omelette
Topped with chili, cheddar, and onion.
Western Omelette
Filled with green peppers, onions, ham, and cheese.
Veggie Omelette
Filled with mushrooms, tomatoes, green peppers, onions, broccoli, and cheese.
Reuben Omelette
Filled with corned beef, swiss cheese, sauerkraut, and thousand island dressing.
Ultimate Omelette
Filled with bacon, sausage, ham, mushrooms, tomatoes, green peppers, onions, broccoli, cheddar, swiss, and american cheese.

**NO MODIFICATIONS OR SUBSTITUTIONS**

World FamousPancakes

BUTTERMILK
Stack of four.
CHOCOLATE CHIP
Stack of Four. Choice of Syrup.
BLUEBERRY BUTTERMILK
Stack of Four. With Blueberry Compote.
BANANA
Stack of four with banana syrup.
CARAMEL PECAN NUT
Stack of four.
Potato
Stack of Four buttermilk pancakes filled with fresh shredded potatoes and chives.Choice of applesauce or sourcream.
DOLLAR
Stack of 10.

Buckwheat
Stack of Four. Served with Honey.
CHOCOLATE CHIP CARAMEL
Stack of four.
MULTI GRAIN
Stack of four.
MULTI GRAIN RASPBERRY
Stack of four.
3 ROLLED STRAWBERRY
With Strawberry Compote and whipped cream.
3 ROLLED SWEDISH
With Lingonberry Butter
3 ROLLED FRENCH
With Cointreau Butter

3 ROLLED PEACH
With Peach Compote and whipped cream.
3 ROLLED APPLE
With Apple Compote and whipped cream.
SOURDOUGH PANCAKES
Paul’s Great Grandmother would be extremely proud if she could see how carefully her “starter” has been babied the past 95 years.
BLUEBERRY SOURDOUGH PANCAKES
Blueberries.
GERMAN PANCAKES
Served with Lemon and Powdered Sugar.
PAUL’S SAMPLER
1 Buttermilk, 1 Sourdough, 1 Chocolate Chip, 1 Blueberry
PAUL’S SPECIAL
SPICED Pancakes,Stack of Four with choice of 3 bacon or 2 little pigs.

WAFFLES

*NEW*BUTTERMILK WAFFLE SANDWICH
Scrambled Eggs, Choice of meat (ham, bacon or sausage) Choice of Cheese (American, Cheddar or Swiss)
Buttermilk
Sourdough
Chocolate Chip
Strawberry
Strawberry w/ whipped cream

BURGERS

1/3 pound burger, garnished with lettuce, pickle, onion, tomato, Fries or Tots

Paul’s Burger
Paul’s Cheese Burger
Paul’s Double Cheese Burger
Paul’s Chili Burger

Paul’s Bacon Cheese Burger
Paul’s Bacon Cheese Mushroom Burger
Paul’s Ham & Smokey Cheddar Burger
Black Bean Burger w/ a side of Chipolte Mayo

SANDWICHES

Grilled Chicken Sandwich w/French Fries/Tots
Cold Turkey, Ham, Roast Beef, or Corned Beef w/chips
Bacon Lettuce & Tomato w/ Chips
Grilled Cheese w/ Chips
Grilled Tuna w/ Chips
Grilled Ham & Cheese w/ Chips

Tony’s Polish Dog w/French Fries/Tots
Fish Sandwich w/French Fries/Tots
Hot Hamburger w/Mashed (open faced)
Hot Roast Beef w/Mashed (open faced)

SPECIAL SANDWICHES

Choice of French Fries, Tots, tossed salad or soup

Reuben (corned beef, swiss cheese, sauerkraut)
French Dip
Veggie Burger
Club Sandwich (turkey, bacon, cheese, lettuce, tomato)
Patty Melt (1/4 lb. burger w/ swiss cheese and grilled onions on Rye)

DINNERS

Includes soup or salad and choice of potato

SALADS and SOUPS

LG or SM. Cup or Bowl.

Chef Salad
Taco Salad
Chicken Taco Salad
Soup of the day
Chili

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